The Ultimate Open-Faced Tomato Sandwich

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Use your very best tomato and a fresh, grainy loaf of bread to create delicious magic in just minutes.

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This Open-Faced Tomato Sandwich is quick and simple but bursting with flavor and texture. Just 4 ingredients and 3 minutes – try it and see why I love it so very much!

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Swipe up for full recipe!

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INGREDIENTS:

- grain bread - chive and onion cream cheese - tomato - salt - chives
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1

Spread cream cheese on bread and top with tomato slices.
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2

Sprinkle evenly with fleur de sel (and chives, if using).
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3

Serve immediately.
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TIP

The exact amounts may vary slightly, depending on how large your slice of bread and tomatoes are.
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