Skip the box and make this easy Stovetop Mac and Cheese that's ready in about 15 minutes and made with pantry staples.
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"By far the best homemade mac-n-cheese I have had yet!" -Danielle
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Enjoy!
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1
Cook the pasta and drain. In the meantime, melt the butter then whisk in the flour and seasonings.
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2
Whisk in the milk and cook. Lower the heat and add the shredded cheese.
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3
Whisk until the cheese sauce is smooth.
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4
Add the cooked pasta to the cheese sauce and stir. Let it sit before serving.
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Stovetop
Mac And Cheese
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