Simple Grape Popsicles

 false

Frozen grapes are deliciously transformed into perfectly simple, amazingly refreshing popsicles. So easy to make!

 false

These frozen grape pops are absolutely the post-workout snack I crave – daydream about! – all summer long!

 false

Swipe up for full recipe!

 false

INGREDIENTS:

- grapes - popsicle molds - popsicle false

1

Put grapes into a blender or food processor and pulse just briefly, about 3-5 times. false

2

Spoon the grape chunks into six 3-ounce popsicle molds, dividing evenly. Gently tap the molds on the countertop or use the spoon to press the grapes down. false

3

Pour any grape juice that remains in the blender/processor evenly over all the pops. This little bit of liquid will help to "glue" the bits of frozen grapes together as the popsicles freeze. false

TIP

Any seedless table grape will work for this recipe, but the quality, sweetness and flavor of the grapes you start with will have a big impact on how your grape popsicles taste once frozen. false

MORE POSTS:

4-Ingredient Fat Free Chocolate Pops

Strawberry Sundae Yogurt Ice Pops