This crazy-delicious, luxuriously creamy Peanut Butter-Banana Ice Cream has everything going for it! It’s no-churn and ready in just 5 minutes.

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It’s full of nutritious ingredients and absolutely guilt-free! Yet it’s a treat your family will beg you to make again and again! It’s an all-around win!

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Swipe up for full recipe!

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Instant Peanut  Butter-Banana Ice Cream

Two Healthy Kitchens false

• bananas • peanut butter • nonfat milk • mini chocolate chips • coconut

Ingredients false

1.

Break bananas in half and place them in a blender, along with the peanut butter and milk. Blend until creamy and smooth, scraping sides once or twice if needed. false

2.

Serve immediately with chocolate chips, coconut, and banana slices. false

Tip

You want to use overripe, brown-speckled bananas for this recipe because they taste sweeter. false

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