Wondering how to cook corn on the cob on the grill? It’s easy and the results are so delicious!
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Read on to learn about different methods, plus tips and serving ideas, too!
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Swipe up for full recipe!
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How to Cook Corn on the Cob on the Grill
Two Healthy Kitchens
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• fresh sweet corn
Ingredients
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1.
Preheat your grill on medium to
medium-high heat.
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2.
Lay your husked corn on the grill and close the lid, but turn the ears frequently so that they develop lots of caramelized grill marks without getting burned or charred
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Tip
Optionally, prior to grilling, you can pull the husks back to remove the silks, then close the husks around the corn and soak the ears in salted water before placing the corn on the grill.
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