This Healthy No Mayo Coleslaw recipe is the perfect middle ground between creamy, deli-style coleslaws and tangy vinegar slaws.

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Think it’s hard to make your own coleslaw, though, without relying on the bottled coleslaw dressing or mayo? Nope, nope, nope. Think again!

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Swipe up for full recipe!

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Healthy Greek Yogurt Coleslaw

Two Healthy Kitchens false

• yogurt • cider vinegar • sugar • salt • black pepper • coleslaw

Ingredients false

1.

In a small bowl, combine Greek yogurt, vinegar, sugar, salt, and pepper, whisking until smooth and thoroughly combined. false

2.

Place slaw blend/cabbage in a large bowl and pour Greek yogurt dressing mixture over top. Stir to coat cabbage thoroughly. false

3.

Cover and refrigerate until using (preferably at least 30 minutes). false

Tip

This coleslaw keeps well, covered in the refrigerator, and can easily be made several hours in advance. false

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