Healthy Crock-Pot Crazy Pineapple Chili
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Contest-winning Healthy Crock-Pot Crazy Pineapple Chili with an amazing flavor twist that people go crazy over!
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Quick and easy in the slow cooker – and healthy, too! Keep it on the mild, slightly sweet side, or use our tips to spice it up!
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Swipe up for full recipe!
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INGREDIENTS:
- Italian turkey sausage
- onion
- pineapple tidbits
- tomatoes
- black beans
- tomato paste
- chili powder
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1
In a non-stick skillet over medium heat, cook sausage and onions, stirring to crumble sausage.
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2
Drain the pineapple, reserving both the juice and the fruit separately. Add the juice to the slow cooker. Cover and store the fruit in the refrigerator.
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3
Add tomatoes, black beans, tomato paste, chili powder, cumin and garlic to the slow cooker.
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4
Stir everything to combine.
Cook on low, adding reserved pineapple during last hour or two of cooking, or on high, adding pineapple during last 1/2 hour - hour of cooking.
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5
Serve topped with cheese, sour cream and hot sauce, if desired.
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TIP
If you don't want beans in your chili, you may certainly leave them out, and can also increase the amount of meat.
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