Rich and creamy, this appetizer recipe is just loaded with the ever-popular flavors of a Reuben sandwich!
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It’s so much healthier than typical Reuben dips, but no one can ever taste the difference – this is a crowd favorite every time we serve it!
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Swipe up for full recipe!
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Healthier Reuben Dip Recipe
Two Healthy Kitchens
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• yogurt
• corned beef
• cream cheese
• sweet pickle relish
• hot sauce
• garlic powder
• onion powder
Ingredients
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1.
In a medium bowl thoroughly combine Greek yogurt, ketchup, cream cheese, pickle relish, vinegar, hot sauce, garlic powder, onion powder, and salt. Stir in corned beef, Swiss cheese, and sauerkraut.
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2.
Cook dip mixture according to your cooking method of choice (see below), until the cheese is melted and the dip is hot throughout.
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3.
Garnish with parsley, if desired, and serve with crackers or appetizer breads.
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Tip
This dip can easily be mixed together ahead of time, several hours or even a day before serving. Simply cover with plastic wrap and refrigerate. Then, remove the plastic and heat.
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