Only four simple, pantry-staple ingredients to make these all-natural, no-fat chocolate ice pops!

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These decadently rich and creamy homemade fudgesicles will keep you cool all summer long!

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Swipe up for full recipe!

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Fat Free Chocolate Pops

Two Healthy Kitchens false

• evaporated milk • cocoa powder • nonfat milk • honey

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1.

Whisk all ingredients in a medium bowl until completely mixed together, making sure cocoa powder is completely dissolved. false

2.

Divide mixture evenly among 8 three-ounce ice pop molds. false

3.

Freeze until solid, then unmold and enjoy. false

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