Easy One-Pot Mexican Rice Dinner
This Mexican Rice Skillet Dinner is so simple, plus we’ve got make-ahead strategies, too! Loaded with yummy Tex-Mex flavors, it’s a quick, one-pot dinner recipe your whole family will love!
It’s got all the yummy flavors of taco night, in one easy skillet dinner that’s ready in just over 30 minutes (with mostly hands-off cooking time)!
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INGREDIENTS:
- ground beef - salsa - brown rice - corn - taco seasoning1
In a large nonstick skillet over medium heat, cook beef, onions, and garlic, stirring to crumble, until meat is browned and onions have begun to soften.2
Add water, salsa, corn, rice, taco seasoning, and hot sauce to skillet, stirring to combine. Cover and continue cooking over medium heat until rice is done, stirring occasionally.3
Remove from heat and stir in cheese.TIP
Most of the veggies and toppings for this recipe can be chopped and prepared ahead, then kept in separate, sealed containers in the refrigerator.MORE POSTS:
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