In a medium bowl, combine chicken, cheese, barbecue sauce, green pepper, and onions, stirring to combine.
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2.
Spread 1/4 of the chicken mixture (about 2/3 cup) down the center of each tortilla.
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3.
Sprinkle 1 tablespoon tomato on top of the warmed chicken mixture for each wrap, and then top each with a lettuce leaf.
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Tip
If you prefer, you can simply plan on cooking a couple of extra chicken breasts whenever you’re making chicken, so you'll have extra cooked chicken for this recipe without any extra work.
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