This Double Chocolate Zucchini Cake is a chocolate lover’s dream! Incredibly moist with a deep, rich chocolate flavor.
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And surprise … it’s so much healthier, too! All the chocolate cake joy you crave, without all the guilt!
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Swipe up for full recipe!
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Double Chocolate Zucchini Cake
Two Healthy Kitchens
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• wheat flour • unsweetened cocoa • baking soda • baking powder • cinnamon • salt • sugar
Ingredients
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1.
Preheat oven to 350°F. Prepare an aluminum 9x13 pan with cooking spray and flour if needed.
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2.
In a large bowl, mix flour, cocoa, baking soda, baking powder, cinnamon, and salt, whisking to combine thoroughly.
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3.
In a medium bowl, combine sugar, applesauce, buttermilk, eggs, oil, and vanilla. Stir well to combine thoroughly.
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