These flavor-packed Italian Grilled Hamburgers feature a unique mix of ground beef and Italian sausage.

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They’re easy to make, plus you can prep them in advance – so even a busy weeknight can feel like a festive backyard grill party!

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Swipe up for full recipe!

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Delicious Italian Grilled Hamburgers

Two Healthy Kitchens false

• salt • green peppers • onion • olive oil • turkey sausage • ground beef • mozzarella • buns • tomato

Ingredients false

1.

Prepare and preheat grill. In a small bowl, combine Italian seasoning and salt, stirring to combine thoroughly. false

2.

Toss or brush the green pepper rings and onion slices with olive oil, making sure they are coated thoroughly (and keeping the onion planks together in concentric rings). false

3.

In a large bowl, crumble the Italian sausage and ground beef and sprinkle evenly with reserved spice mixture. Mix gently but thoroughly to be sure spices are evenly distributed throughout the meat and both types of meat are combined. false

Tip

You can cut the vegetables and shape the burger patties earlier in the day or the night before, and store them separately, tightly wrapped, in the refrigerator, until you're ready to grill them. false

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