Chia Pudding is a make-ahead, meal-prep dream! It’s a seriously nutritious, deliciously satisfying breakfast you can make the night before, or even several days ahead!

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Make it exactly as written, or use our fun suggestions to create all sorts of delicious variations the whole family will love!

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Swipe up for full recipe!

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Delicious Chia Seed Pudding Recipe

Two Healthy Kitchens false

• coconut milk • chia seeds • maple syrup • sugar • vanilla

Ingredients false

1.

Mix all ingredients in a medium bowl with a spoon or whisk, stirring thoroughly to combine. false

2.

Set aside briefly and stir or whisk again after about 10-15 minutes to break up any clumps of chia seeds. false

3.

Cover with plastic wrap and refrigerate at least an hour or two, or overnight. The pudding will be soft-set after about 1 hour. false

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