Wish you could indulge in buffalo chicken dip every day? Now you can!
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We’ve turned everyone’s favorite party dip into a sandwich! It’s just as delicious, but so much healthier and super-easy in the slow cooker!
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Swipe up for full recipe!
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Delicious Buffalo Chicken Sandwiches
Two Healthy Kitchens
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• chicken breasts
• water
• salt
• garlic powder
• onion powder
• pepper
Ingredients
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1.
Place chicken in slow cooker and add water. Sprinkle salt, garlic powder, onion powder, and black pepper on chicken.
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2.
Drizzle 3 tablespoons hot sauce on top of chicken. Cook for 4-5 hours on high, or 6-7 hours on low, until chicken is cooked but still moist and fall-apart tender. Just before serving, shred chicken.
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3.
Stir together cheese, Greek yogurt, remaining 2 tablespoons hot sauce, and basil. Mix until all ingredients are thoroughly combined and cheese is melted.
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Tip
The exact heat and speed of cooking can vary between different slow cookers. Some slow cookers, especially newer models, may cook hotter and faster than others.
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