Just toss everything in the slow cooker! This Crock Pot Corn Chowder with Chicken is so ridiculously easy!

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A creamy, satisfying soup with the sweetness of the corn and just a hint of smoky bacon. Healthy, simple and absolutely delicious!

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Swipe up for full recipe!

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Crock Pot Corn Chowder with Chicken and Bacon Recipe

Two Healthy Kitchens
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• milk • corn • onions • potatoes • organic cream • bacon

Ingredients
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1.

Combine all ingredients except chicken breasts in your slow cooker, stirring to mix thoroughly and to break up any clumps of vegetables.
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2.

Add chicken breasts to mixture, pushing them to the bottom of the slow cooker.
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3.

Cook on low (6-8 hours), or on high (5 hours).
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Tip

You can even mix this Corn Chowder up in your crock-pot insert the night before, and keep it in the fridge until you’re ready to fire up your slow cooker.
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