This Healthy Crock-Pot Turkey Chili is boldly flavored without being too spicy but doesn’t worry we’ve got tips for you if you like it hot!

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It’s so easy in the slow cooker, or on the stovetop. Make a big, double or triple batch for parties or meal prep freezer meals!

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Swipe up for full recipe!

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Classic, Healthy Crock-Pot Turkey Chili

Two Healthy Kitchens false

• turkey • onion • tomato juice • beans • ketchup • water

Ingredients false

1.

In a large nonstick skillet over medium-high heat, brown turkey and onions, stirring to crumble for about 5-7 minutes. Drain if needed. false

2.

Transfer the turkey and onion mixture to a slow cooker. This small, 3-quart slow cooker is a perfect size, but a 5- or 6-quart slow cooker will also work. false

3.

Cook on high (about 4-5 hours) or low (about 6-8 hours). Serve with optional toppings as desired. false

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