Chocolate and Pecan Cookie Bars
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This incredibly easy, no-butter, bar cookie version of the always-popular Derby Pie is the perfect dessert for a weekday dinner or a party!
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Filled with whole grains, it’s fabulously decadent yet so nutritious!
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Swipe up for full recipe!
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INGREDIENTS:
– pecans
– pitted dates
– brown sugar
– egg
– vanilla
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1
In a mini food processor, pulse 3/4 cup pecans and dates until fairly smooth.
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2
Transfer pecan mixture to a large mixing bowl and add 3/4 cup brown sugar, egg, and vanilla and beat on medium speed.
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3
In a medium bowl, combine flour, baking soda, and salt, stirring with a whisk to thoroughly combine.
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4
Press mixture into an 8x8 baking pan coated with cooking spray.
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