Chocolate and Pecan Cookie Bars

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This incredibly easy, no-butter, bar cookie version of the always-popular Derby Pie is the perfect dessert for a weekday dinner or a party!

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Filled with whole grains, it’s fabulously decadent yet so nutritious!

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Swipe up for full recipe!

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INGREDIENTS:

– pecans – pitted dates – brown sugar – egg – vanilla
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1

In a mini food processor, pulse 3/4 cup pecans and dates until fairly smooth.
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2

Transfer pecan mixture to a large mixing bowl and add 3/4 cup brown sugar, egg, and vanilla and beat on medium speed.
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3

In a medium bowl, combine flour, baking soda, and salt, stirring with a whisk to thoroughly combine.
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4

Press mixture into an 8x8 baking pan coated with cooking spray.
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